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Yolo County Programs

4-H Youth Program
4-H helps young people discover and develop their potential. It provides a wide variety of educational and enrichment experiences.

Field Crops
The Field Crops program includes crops such as corn, wheat and safflower. Yearly trials provide important information about disease resistance and yield for more efficient production.

Fruits and Nuts
Welcome to the fruit, nut and wine grape program! Information is disseminated through timely newletters, grower comodity meetings and applied research and demonstration trials. Prinicipal comodities in the counties are walnuts, almonds, wine grapes, dried plums, prunes, pears and apricots.

Livestock and Range Management
Providing professional research and advice to support range livestock producers and rangeland managers.

Master Gardener Program
Master Gardener volunteers provide information, problem-solving expertise and educational opportunities about home gardening to Yolo County residents.

Norton Hall
Norton Hall is a meeting room that is available to University and County departments. The hall is only to be used for meetings that directly affect the wellfare of Yolo County and cannot be reserved for private functions.

Nutrition, Family, & Consumer Science
The major goal of the Cooperative Extension federally funded Nutrition Education Program (FSNEP), is to improve the nutrition-related skills and behaviors of Yolo County youth, adults, and families.

Pest Management
The program covers Water Quality, Integrated Pest Management, Forage Crops (alfalfa, sudangrass, oat hay) and Dry Beans.

Vegetable Crops
Information for vegetable growers in Yolo, Solano and Sacramento counties with emphasis on Processing Tomato Production.